Author: Kristine

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Crock Pot Black Beans

I’ll admit it. I eat canned beans when I’m in a pinch. I don’t know many people who don’t reach for a can of black beans when making their favorite black bean dish. But once I...

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My Almost Perfect Saturday

Today was an almost perfect Saturday. It could only have been better if my husband was with us the entire day. He had a softball tournament so he missed out on our morning festivities...

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“Clean” Almond Joy Bites

A prego friend of mine was talking about her pregnancy cravings a while back. She was saying how she wanted to eat less processed sugar, however she had been craving Almond Joys. She told me...

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Zucchini “Noodle” Lasagna

Around the time our family made the decision to start ditching processed carbs I had seen some pins on pinterest.com on how to make lasagna with zucchini noodles. I was highly skeptical. The first time I made...

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No Candy Easter “Baskets”

Ah! Sugar is everywhere. Absolutely everywhere I turn someone is trying to feed my child sugar. Okay, I get it. Sugar makes kids smile and everyone wants to make my children smile. And it’s...

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Fermented Red Cabbage

I bought fido jars with my tax return. I know, I’m lame. We did splurge on a couple other things as well, but I was super excited to use my new jars now that...

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Muffin Top Myths

I would like to preface this post with a few words before I get into the “Muffin Top Myths”. Women are beautiful in ALL shapes and sizes. It’s most important that we are comfortable...

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Whey Free Protein Shake

If you can’t stomach whey protein, I have an alternative for you! Beef gelatin! I recently started making protein shakes with Collagen Hydrolysate Bovine Gelatin. I use the kosher water soluble kind in the...

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Peanut Butter Brownie Bars

What can I say, while I don’t eat white processed sugar, I am still a sucker for sweets. So for my hubby and my 8 year anniversary this year I had to make something new. I...